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In the Charlotte or Hickory areas? Visit our sister restaurant, Tony’s Pizza!
The Piedmont Triad area is a mecca for ethnic restaurants. Whether you’re in the mood for Chinese, Greek, Mexican, Indian, or Italian, you’ll find an eatery serving up your favorites. Italian food is popular for its simplicity, affordability, and taste. When searching for authentic Italian food Greensboro NC offers, stop by Mario’s Pizza.
In the late 1800s to early 1900s, many Italians left their country to resettle in America. Some 4 million immigrants arrived, taking up residence in New York City and other urban areas. While they brought family recipes with them, many of the ingredients weren’t available in their new home. Thus, they created new dishes using ingredients on hand.
At first, only the Italians enjoyed these new recipes. However, that changed after WWII. While fighting in Europe, returning soldiers had grown fond of pasta and other Italian food. To meet the new demand, immigrants began opening restaurants serving Americanized dishes using Italian family recipes.
Some of the best Italian food Greensboro NC offers are also the same Italian foods we love here in America. Although, they have transformed a bit from the original. Most of the time, this was due to the availability of ingredients. Below, you’ll find our top 5 Italian/American foods.
Legend credits an Italian immigrant living in Manhattan in 1905 with opening the first pizzeria in America. Back then, pizza provided an affordable and portable meal for the urban population. Today, it’s an all-time favorite with Americans consuming an average of 40 pizzas per year. Although you’ll find many versions across America, the NY style pizza is the most popular.
Lasagna first appeared in Naples during the Middle Ages. As it spread throughout Italy, each region developed a different version. In those days, this dish took many hours, sometimes days to prepare. In Italy, families saved this dish for special occasions because of the time commitment and the expense of meat.
Upon arriving in America, immigrants discovered meat was plentiful and cheap. Moreover, as lasagna became more popular, American cooks simplified the dish. For example, instead of using fresh pasta, cooks used dried versions.
Another popular dish, pasta al forno, has roots tracing back to the Renaissance. Nobles enjoyed this ancestor to America’s baked ziti at special ceremonies and celebrations. The Italian version could contain meatballs, scrambled eggs, bechamel sauce, or vegetables depending on the area. Most Americanized versions usually use just pasta, tomato sauce, and mozzarella cheese.
Italians have been cooking up this stuffed pasta since the 16th century. At that time, families simmered ravioli in a broth. It wasn’t until the late 1800s that Italians began cultivating and using tomatoes in recipes.
Then, in the 1950s, the ravioli underwent a transformation. Although historians disagree on the inventor, one chef began serving toasted ravioli. Smothered in tomato sauce or toasted, don’t forget to enjoy a plateful on National Ravioli Day, March 20th.
The earliest form of parmigiana used vegetables layered in a casserole. Although there is a reference to zucchini, the main ingredient was usually eggplant. Native to India and China, traveling Arabs introduced eggplant to the Italians in the 15th century.
When Italians arrived in America, eggplant wasn’t widely available. Many Americans were suspicious of this vegetable because it is a member of the nightshade family. Plants belonging to this family contain compounds that can be poisonous in high concentrations. However, proteins like chicken were widely available and inexpensive. Thus, cooks began cooking up versions of chicken parmigiana.
When searching for Piedmont Triad restaurants, how do you find the best Italian food Greensboro NC has to offer? Of course, we are a bit biased about our food at Mario’s Pizza. If you haven’t tried our food, you’re missing out on some delicious cuisine! Below, we answer a few of our most frequently asked questions.
While we are known for our NY style pizza, we also serve strombolis and calzones. Our entrees include pasta dishes like baked ziti and ravioli, lasagna, and spaghetti with fresh tomato sauce. We also serve both chicken and eggplant parmigiana.
You’ll also find both hot and cold submarine sandwiches. For a lighter meal, you can choose from one of several salads. Plus, we have over a dozen appetizers including toasted ravioli. Finally, you can finish off your meal by indulging in one of our delicious Italian desserts.
You’ll find our restaurants at the following locations:
Thus, we’re not far if you live in one of Greensboro’s surrounding communities:
Many of our customers seem to think so and we believe you will too. Our customers love our NY style pizza and extra-large slices. Furthermore, our patrons praise our other menu items for their fresh taste and deliciousness.
Plus, Mario’s Pizza has a generous loyalty program. It’s free to join and you earn points every time you eat at any of our locations. Moreover, we’ll give you a slice of our tasty pizza just for joining. You can become a member by downloading our app or asking a team member the next time you visit.
Are you craving pasta… and not just any old pasta, but the best pasta near me? If you live in the NC Triad, come out to Mario’s Pizza. We make authentic Italian pasta dishes based on our secret family recipes all the way from Italy. Our team would love to satisfy your craving with a piping hot plate of pasta straight from our kitchen.
Here at Mario’s, we give diners a taste of Italy with our Italian food. If you’re looking specifically for pasta for dinner, here’s what we offer:
We serve all these dishes with a side salad and garlic knots and top it with a delicious savory tomato sauce. Of course, you can also expect a lot of cheese and perfectly-done pasta that is never mushy or soggy. Our dishes are filled with flavor, which is why our customers come back again and again. Click here to read what they’re saying about the food from Mario’s.
Today, pasta is usually recognized as an Italian food, because so many delicious pasta recipes originated in Italy. However, this recipe from Italy was likely derived from noodle dishes from China, which were brought to Italy by Marco Polo in the 13th century. Others believe that the first dishes spread to Europe from nomadic Arabs. Either way, pasta has a long and rich history in Asia. In China, they used flour made from the breadfruit tree to make several different kinds of dishes.
Once it made its way to Europe, makers began to use durum wheat to produce pasta flour. This created a dried product that could be easily stored and transported. Thanks to the mild temperatures in Italy, most dishes included fresh vegetables, and tomato sauce became extremely popular.
Pasta made its way to America in the 1700s. Thomas Jefferson was actually a huge influence on eating habits at the time and brought several cases of pasta over to his home in Virginia after spending time in Europe. In the 1800s, the United States saw a huge influx of Italian immigrants, especially from the Naples area, so pasta became a popular street food. You can read more about the history of pasta here!
Although our pasta dishes are very popular, we also serve a variety of other dishes. Of course, our main offering is pizza! We create NY-style pizza and have a variety of specialty toppings to satisfy any tastes. We also have the following other entrees on our menu:
Moreover, we also have several delicious appetizers available including Italian sausage, boneless and bone-in wings, toasted ravioli, onion rings, mozzarella sticks, garlic knots and garlic bread, jalapeno poppers, Italian meatballs, french fries, and fried mushrooms.
If you have a sweet tooth, you might also want to check out our dessert menu, which includes several authentic Italian treats such as tiramisu, cheesecake, and cannoli. We also have a homemade limoncello mascarpone cake, which has layers of luscious mascarpone between lemon-infused sponge and topped with white chocolate curls.
A member of our staff would be happy to answer any questions you have about finding the perfect pasta dish at our restaurant. Here are a few frequently asked questions we get, along with the answers!
Finding the “best pasta near me” is going to be subjective of course, but we humbly think our recipes are top notch. Our family has been in the restaurant business for decades, starting in New York before moving to North Carolina. Come in and try one of our favorites; we think it will become your favorite as well.
We have several locations throughout the Triad, including locations in Winston-Salem, High Point, Greensboro, and Clemmons. Our newest Italian restaurant is located at Friendly Center in Greensboro. If you live in the Charlotte or Hickory area, you can also visit our sister restaurant, Tony’s Pizza. Use the drop-down at the top of the of the page to order from any of our locations or find our address and hours.
Yes! You can sign up via our app or simply give your phone number to a member of our wait staff. You’ll earn points every time you eat at Mario’s Pizza. There’s no downside! Sign up today to start earning.
We would love to help you give the perfect gift for any special location with a Mario’s gift card. Our gift cards are available in any amount, and you can buy them via our app or at any restaurant. They make great stocking stuffers for the holidays, and people also love to receive our gift cards for anniversaries, birthdays, Valentine’s Day, and other special occasions.
Yes! We have several lunch specials, as well as a daily dinner special. If you’re looking for dinner specials near me, check out our Italian menu.
We would love to deliver pasta, pizza, or other delicious foods straight to your door. Our restaurant is available using Slice, Doordash, UberEats, and Grubhub. Order now for delivery or give our nearest location a call for pickup! We hope to see you soon.
Just a few miles Southwest of Winston Salem lies the village of Clemmons. Settled in 1802, today the town boasts a growing population with plenty of things to do. You’ll find shopping, golfing, hiking, and even ax throwing here. Yet, once you’ve finished your activities, you’ll be searching for food Clemmons NC has to offer. First, let’s take a look at some of the great recreational opportunities and family owned restaurants in the area:
As Forsyth County’s largest park, the facility has many amenities including two golf courses, horse stables, and tennis courts. The park also features an aquatic park with a wading pool, a tube river, and a large main pool. Plus, you can enjoy overnight stays at the Providence Manor House Inn, Guest House, or cabins. Finally, you can enjoy the park’s annual twinkling display with over a million lights during the holiday season.
If you love to play golf, you’ll want to stop by the Triad’s only Nicklaus-designed course, Salem Glen. Golf Digest has given the 18-hole championship course a prestigious 4-star ranking. Additionally, the facility’s banqueting hall can host your next special event.
Looking for the challenge and thrill of landing a Bream? Head out to the Village Point Fishing Pier. The jetty offers a 59-foot long, 48-foot wide fishing space over Village Point Lake. Before packing your equipment, buy your fishing license from a wildlife service agent or online.
People have been engaging in friendly axe throwing competitions for hundreds of years. However, it’s only been since about 2006 that the activity became an organized sport. You can experience this sport at Tap That Axe Throwing, the first of its kind in the Piedmont Triad area.
If you love Moravian cookies, you’ll want to visit Mrs. Hanes Moravian Cookie Factory. This family owned business has been making cookies from a secret recipe for several generations. Book a tour and you’ll see the entire process from beginning to end. Plus, you’ll receive samples during the visit.
Of course, you’ll find a great variety of food Clemmons NC has available. While the town boasts of all the usual national chains, you’ll also find some family-owned eateries:
The owner of Ava’s cupcakes, Michelle Spell, is also the winner of a baking competition. In 2012, she won season 4 of Food Network’s Cupcake Wars: I Love Lucy 60th Anniversary. One bite of her delicious cupcakes and you’ll agree with the judges. Yet more than just a cupcake bakery, you’ll also find macarons, cookies, handpies, scones, and trifles here.
When you want fresh seafood, you’ll want to visit the Full Moon Oyster Bar. Like its other locations, this family-owned restaurant in Clemmons offers steamed, grilled, baked, or fried fresh (not frozen!) seafood. Simply seat yourself at the bar to experience an unforgettable meal.
The Gallins Family began with Dockside Seafood over 30 years ago in Clemmons. In 2011, the family revamped the restaurant, reopening it as 2520 Tavern. Although the name and menu changed, their mission has not. The owners strive to provide the freshest ingredients, the highest-quality foods, and the most creative dishes at a fair price.
Sometimes you want home-cooked, southern food without cooking. Pot pies, macaroni and cheese, and other southern favorites are on the menu at this restaurant. Whether you want an individual, family-sized, or large catering order, Simply Southern has you covered. Place your order ahead of time and the staff will have it cooked and waiting for you when you arrive.
Searching for some of the best Italian food Clemmons NC offers? Stop by Mario’s Pizza for a taste of Little Italy. Since 1981, this family owned restaurant has been cooking authentic Italian food. Using family recipes dating back to Calabria, Italy, Mario’s pizza serves NY-style pizza, calzones, subs, and a whole lot more.
If you’ve never had the pleasure of trying one of our delicious dishes, you probably have some questions. Below, we’ve answered some of our most frequently asked questions.
We have conveniently located our Italian restaurants throughout the Piedmont Triad in Greensboro, Winston-Salem, High Point, and Clemmons. Moreover, we’ve just opened our newest location in Friendly Center in Greensboro. If you’re looking for us in Clemmons, we’re on the same strip as Ava’s and Full Moon Oyster! Grab an oyster appetizer at Full Moon, lasagna or pizza at Mario’s and a cupcake from Ava’s!
Plus, we serve the same tasty meals at our sister store, Tony’s Pizza. You’ll find Tony’s Pizza in Charlotte, Mooresville, Huntersville, and Hickory.
Of course! We serve many of your children’s favorites in smaller sized portions. Additionally, we price all our kid’s menu items at $5 or less. At that price, you can afford to treat the whole family to a night at Mario’s.
For many people, holiday gift-giving is very stressful. Let Mario’s Pizza take the anxiety out of your shopping with one of our gift cards. We have them available in any amount you need at our Italian restaurants or from our app.
Plus, if you buy a gift card worth $25 or more through Dec. 23rd, 2022, we’ll reward you! We’ll give you a FREE 6-piece of our delicious garlic knots! If you’ve never tried our garlic knots before, you’re in for a real treat. We take pizza dough, tie it in a knot and smother it with a garlic sauce.
Forget slogging through store after store looking for the perfect present! Give the gift of Mario’s Pizza.