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We impose a surcharge of 3.5% on the transaction amount on credit card products, which is not greater than our cost of acceptance. We do not surcharge debit cards, prepaid cards or gift cards. Prices are subject to change without notice.
In the Charlotte or Hickory areas? Visit our sister restaurant, Tony’s Pizza!
For many Americans, ordering a slice of pizza means a crust covered with tomato sauce and mozzarella cheese. Generally, many people believe this is the original version of pizza. However, long before tomato-based pizza, ancient people ate a version of pizza bianca. If you’re searching for great-tasting white pizza near me, stop by Mario’s Pizza.
From ancient times and throughout the centuries, people ate a form of flatbread with toppings. For example, the ancient Greeks, Romans, and Egyptians baked pita bread topped with native ingredients. Typically, early versions didn’t use tomatoes so these early versions resembled white pizza.
It wasn’t until about 1550 that Italians began cultivating and incorporating tomatoes into their dishes. Before then, Europeans believed it was poisonous. As Americans discovered the benefits of tomatoes, news traveled back to the Old World. Then, around the late 1880s Italian bakers began using tomatoes on pizza.
When Italian immigrants landed on the American shore, they brought their culture and old-world recipes. Soon, many New Yorkers were also consuming Italian flatbread or pizza. As the love for pizza spread, so did variations. Chefs created thicker crusts and different sauces. They experimented with varying cheeses and pizza toppings.
Oddly, some of these “new” originals are simply similar versions of ancient peoples’ cheese topped flatbread. For example, white pizza, or pizza bianca, is very close to the meal eaten in Europe about 6 BC.
A chief characteristic of pizza bianca is the lack of tomato sauce. Without the bright red color of tomatoes, the pizza has a white appearance. Hence, its nickname. However, the lack of tomato sauce isn’t the only defining characteristic. For example, chicken barbeque pizza uses barbeque sauce instead of tomato, yet it’s not pizza bianca.
Additionally, you’ll find different versions of white pizza that differ from traditional pizza bianca. However, the traditional Roman pizza bianca uses a few simple ingredients. Typically, chefs begin with a thin crust. They top this with olive oil, garlic, and mozzarella cheese. Sometimes, chefs will also use ricotta and other traditional pizza toppings.
Pizza bianca is a simple, yet delicious and comforting meal, especially when eaten fresh and warm from the oven. The best place to get your white pizza is from Italians who know their way around a kitchen. Brothers Vinny, Tony, and Mario grew up in a large Italian family in Brooklyn, NY. After relocating to North Carolina in 1981, they began selling their delicious pizzas.
In addition to Mario’s authentic NY-style pizza, we also make a traditional white pizza. We top our version with ricotta, fresh garlic, and mozzarella cheese. Plus, we offer plenty of regular and premium toppings to individualize your pizza:
Whew! That’s plenty of pizza toppings to choose from! You can try a different combination for a new flavor each time.
Not every pizzeria offers white pizza. Moreover, finding great customer service is just as important as locating delicious white pizza near me. Here at Mario’s Pizza, we believe in giving you a great experience from beginning to end. Here are a few things you should know about our family-friendly pizza restaurants.
Undeniably, pizza is our specialty! In addition to pizza bianca, we also serve veggies lovers, meat lovers, and NY-style pizzas. Plus, we offer a variety of sizes – 10, 15, 17, 19, or 24-inch pies. We also make a cauliflower crust in a 10-inch pizza and gluten-free pizza in both 10 and 14-inch pies.
However, we also excel at strombolis, calzones, and subs. Our extensive menu options also include authentic Italian dishes like parmigiana, lasagna, and ravioli. Plus, you’ll also find an assortment of salads, appetizers, and desserts.
Absolutely! Whether you’re having a small or large crowd, let Mario’s Pizza help relieve the stress of food preparation.
We offer several party trays of favorite Italian dishes. Plus, with advanced notice, we can customize your order to meet the needs of your guests. Contact your nearest Mario’s Pizza for more information.
Luckily, if you live in the Piedmont Triad area, you won’t have far to travel to find one of our pizza restaurants. We currently have 9 convenient locations:
You can find both luncheon and daily specials on our website. Moreover, in addition to offering daily specials, we announce great deals on our social media pages. Follow us on Facebook and Instagram for amazing limited-time valuable offers.
Plus, we offer a fabulous loyalty program that can earn you free food. You can sign up on our app or by letting your server know the next time you order.
Convenience, customer service, and great tasting food make Mario’s Pizza one of the area’s favorite restaurants.
Sandwiches are one of those incredibly satisfying and comforting foods. Their versatility offers a great variety of flavors and textures in a convenient package. Moreover, their popularity spans the globe with a different type of sandwich for every culture. In America, we love our submarine sandwiches, both hot and cold. And when you’re searching for the best sub sandwiches near me, stop by Mario’s Pizza.
Notably, Italian immigrants invented many of America’s beloved foods including the submarine sandwich. Giovanni Amato, an Italian immigrant, receives the credit for originating this easily transportable meal.
Usually, the locals’ favorite sub sandwich varies by geographical area. However, one thing remains constant: a long, football-shaped roll holds all the ingredients.
Below, we name some of the most beloved and iconic flavors.
Sometimes called the Philly Cheese Steak, this submarine sandwich is a filling, hearty sandwich. The original began in the 1930s with 2 hot dog vendors, Pat and Harry Olivieri. Legend has it that they grew tired of hot dogs, fried beef with onions instead, and had a hit. About a decade later, they added cheese.
Truett Cathy of Chik-fil-A fame claims he was the first restaurant to serve the chicken sandwich in 1946. However, many believe local restaurants were serving this sandwich much earlier. Usually, the main difference between the chicken sandwich and the sub is the bread. Sandwiches use brioche or hamburger buns while subs use long rolls.
With its mild, neutral flavor, turkey pairs great with many other flavors. Spicy, sweet, or savory accompaniments turn this all-American favorite into something truly special.
No one knows who first served meatballs on bread slathered with marinara sauce and melted mozzarella. However, we all know it makes a delicious combination.
People debate the origins of this iconic combination almost as much as they do the meaning of its name. Some claim it derives its name from its popularity at country clubs. While others maintain the letters are an acronym for the ingredients (chicken, lettuce under bacon).
For the classic Italian sub sandwich, you must use traditional Italian meat and cheese topped with lettuce and tomato. Think of pepperoni, salami, prosciutto, and provolone. Layer these upon your roll and drizzle with oil and vinegar. Mangiamo!
With many consumers choosing a vegetarian lifestyle, more restaurants are offering meat-free options. Some popular choices are mushrooms, peppers, onions, lettuce, and tomato. Sometimes, ingredients vary depending on your geographical location.
Of course, Mario’s serves up delicious subs! Our chefs prepare 11 different types. In addition, we also have many other tasty Italian dishes derived from family recipes brought over from Calabria, Italy. Our specialties include appetizers, entrees, and desserts.
Ultimately, there’s no better way to begin your meal than with one of our tantalizing appetizers. We offer over a dozen mouthwatering options designed to whet your appetite:
Often, customers have a hard time choosing between our tasty entrées. In addition to delicious subs, we offer several authentic Italian dishes:
Also, we toss New York-style pizza in 5 different sizes to accommodate the size of your crowd. Plus, we serve up several specialty pizzas like white, meat, and vegetable lovers’ pies.
But that’s not all! We also have stromboli and calzones on the menu as well as several types of salads:
Finally, finish your meal with one of our sweet treats:
Do you think it’s hard to find the best sub sandwiches near me? Not when you live in North Carolina! With several locations and our sister store, Tony’s Pizza, you can enjoy a delicious meal almost anywhere in North Carolina.
We’ve located Mario’s Pizza in the heart of Greensboro, High Point, Winston-Salem, and Clemmons. This makes great-tasting Italian food easily accessible to many surrounding areas:
Moreover, you’ll find our sister store, Tony’s Pizza centrally located in Charlotte, Huntersville, Mooresville, and Hickory. Thus, you’ll find our great-tasting food is easily accessible.
Of course! We’ve partnered with many great delivery services such as DoorDash, Uber Eats, and Grubhub. Our delivery services vary by location so check our website for details.
Absolutely! We love to give back to our customers with special rewards and gifts. You can earn free food and cash back when you join our loyalty program. Simply download our app or let us know the next time you place your order.
Then, start earning points! Watch for our double-point days where you can earn even more. Plus, you’ll have opportunities to win special prizes with games and mobile scratch cards.
Usually, we’re not going to argue with Mama, but we do think you have a hard time telling the difference. For great tasting subs and Italians dishes, order your lunch or dinner from Mario’s Pizza! We can’t wait to welcome you to the family!