Brooklyn style crust

What Is Brooklyn Style Crust That Some Pizzerias Sell?

When searching for pizzerias, you may encounter the term Brooklyn style crust. Although you’ve heard of NY and Chicago, this kind is a new one.  Thus, you may be wondering, what is Brooklyn style crust that some restaurants offer?

What Is Brooklyn Style Crust?

When Italian immigrants arrived in America bringing pizza, most people viewed it as an ethnic food. Decades later, GIs returning from the war sought some of the delicious pizza they ate abroad.  Thus, in the mid-1900s, pizzerias started to open up all over the United States.

As Americans fell in love with pizza, some chefs tweaked the original recipe to build a better pie. Examples of this are the deep dish crust and the use of different cheese toppings like Provel.  However, Americans continued to prefer NY style over all the others.

One midwestern pizzeria wanted to capitalize on the appeal of NY pizza. With its roots planted in Michigan, Domino’s offered a thin crust pizza that was different from the traditional NY style.  In 2006, Domino’s Pizza introduced its Brooklyn style crust to differentiate it from the other styles the company offered.  Then, in the spring of 2024, Domino’s rebranded its Brooklyn style to NY style pizza crust. Thus, it appears that the company used this term more as a marketing tactic than a truly different style.

Brooklyn Vs. NY Style Pizza Crust

So, exactly what is Brooklyn style crust? Most pizzerias refer to this as simply NY style and you can use the terms interchangeably. However, you’ll find some crucial differences between Domino’s and an authentic NY pizzeria like Mario’s Pizza.

Nevertheless, it’s important to note that Domino’s Pizza offers several different types of crusts. For our comparison, we used their branded NY style crust.

To begin with, Domino’s Pizza chefs stretch the dough rather than hand toss it. They also dust their crust with cornstarch to make it crispier, something NY pizza makers don’t do. Furthermore, Domino’s tops their pies with a mozzarella and provolone blend for a creamier texture. Finally, Domino’s bakes their pies on metal trays using conveyor belt ovens.

Comparatively, chefs at authentic NY style Italian restaurants like Mario’s Pizza follow traditional methods. For example, we hand toss dough to allow some of the moisture to remain. This gives the crust a softer, chewier finished product. Plus, Mario’s only uses low-moisture mozzarella for its cheese topping. Lastly, we use a wooden peel to place our pies on the floor of our shelf ovens. This bakes our pies to the perfectly golden brown, crispy crust you expect.

How Does Mario’s Compare To Other Local Pizzerias?

In the Piedmont area, you’ll find Pizza Hut, Papa Johns, and Marcos in addition to Domino’s. However, Mario’s Pizza sets itself apart from these pizzerias by offering the following attributes:

  1. Several Convenient Locations
  • 2205 Cloverdale Avenue Northwest, Winston-Salem
  • 1066 Hanes Mall Blvd., Winston-Salem
  • 266 Harvey St., Winston-Salem
  • 4215 W Wendover Ave., Greensboro
  • 1575 New Garden Rd., Greensboro
  • 3354 W. Friendly Ave., Suite 142, Greensboro
  • 1469 River Ridge Dr., Clemmons
  • 2645 N. Main Street, High Point
  • 5824 Samet Drive, High Point
  1. Extensive Menu

While some pizzerias only offer pizza and a few appetizers, we offer an extensive menu. It includes appetizers, salads, subs, calzones, strombolis, Italian entrees, and desserts.

  1. Multiple Dining Choices

Do you feel like getting out of the house for dinner? Perhaps you would prefer your meal delivered to your home or picked up on the way home from the office. Whichever option you want, Mario’s Pizza has you covered.

  1. Affordable Meal Choices

As part of a large Italian family, our owners understand the expense of taking a family out to dinner. Thus, our commitment has always aimed to serve families:

  • Low prices
  • Huge portions
  • Daily specials
  • Kids’ menu
  1. Positive reviews

Many people love our food. Here’s what a couple have to say about Mario’s Pizza:

We get carry out pizza from Mario’s on Cloverdale Ave in WS regularly. It is GREAT! The cannolis are fantastic too. And the people who work there are the nicest. Love it! – Mary K. Winston Salem

Mario’s has the best pizza in Winston-Salem, NC hands down. The crust is always perfectly crisp and all the toppings you add are plentiful. The flavor is superb. — Fran G. Winston Salem

FAQs About Mario’s Pizza

Have we thoroughly explained what is Brooklyn style crust? Below, we answer a few more questions about our delicious food.

Does Your Menu Have Gluten Free Options?

We offer rice-based and cauliflower pizza crusts and many of our pizza toppings are also gluten free. You’ll also find several fresh salads on our menu. Furthermore, let your server know of your food restrictions when you order and we’ll do our best to accommodate you. However, we only have one kitchen and the risk of cross-contamination exists.

Can You Provide Food For My Next Event?

Of course! We offer several pizza sizes as well as party trays that you can pick up to serve to your guests. Moreover, with advance notice, we can accommodate any special needs.  We request that you call your nearest Mario’s Pizza several days before the event to discuss the details.

Do You Offer A Rewards Program?

Yes! When you join our loyalty program, you can earn points toward free food!  Plus, our program has special perks like a free slice of pizza for joining and a gift on your birthday. Just let your server know the next time you order or download our app.

Is your mouth watering for delicious pizza? Why not call your nearest Mario’s Pizza for some fabulous NY style pizza?