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In the Charlotte or Hickory areas? Visit our sister restaurant, Tony’s Pizza!
When it comes to iconic foods, few things capture the essence of New York City like its legendary pizza. At the heart of every authentic slice lies the soul of it all — the crust. But what makes the crust so special? Why does it stand out compared to other pizza styles? What is New York style pizza crust?
At Mario’s Pizza, we are proud to say we offer authentic NY-style pizza. Our owners hail from Brooklyn so we know first-hand what this pizza entails!
This post dives into what defines New York style pizza crust, its ingredients, techniques, and more. Ready to learn all about this famous pizza style?
If you’ve had a slice of New York style pizza, you know it’s more than just food. In fact, it’s truly a cultural experience. One bite of the thin crust and that perfect balance of flavors hits you right away.
Here’s what sets it apart:
These characteristics, combined with a perfect sauce-to-cheese ratio, offer a pizza experience that’s instantly recognizable.
What’s the secret recipe for the beloved New York style crust? It all boils down to a few key ingredients and some essential techniques. While home bakers might have some challenges without access to a professional pizza oven, you can still achieve impressive results by following these basics:
Key Ingredients
Preparation Techniques
New York style pizza is one among several beloved styles across the globe. Each pizza has its own unique identity. Here’s how it stacks up against other heavyweights.
Neapolitan Pizza
Chicago Deep Dish
Detroit-Style Pizza
Still wondering exactly what is New York style pizza crust and how to know the difference? We think our FAQ section below will help answer those questions. Be sure to also visit our website for more helpful information.
The crust isn’t just a supporting actor for toppings — it’s the star of the show when it comes to New York style pizza. Unlike other pizza styles where toppings or fancy cheeses shine, the New York style crust is all about harmony. Its mild flavor lets the sauce, cheese, and toppings work their magic together. The crust also provides a satisfying mouthfeel. This delicate balance between firmness and elasticity is key to the iconic fold.
One of the telltale signs you’re dealing with New York style pizza is how easy it is to fold the slice lengthwise. This isn’t just a fun gimmick. It’s a practical design. The pliable crust allows for convenient eating while ensuring the toppings stay firmly in place. It’s the ultimate food for people on the move (a nod to bustling New York City life).
For true New York style pizza, you’ll need marinara sauce. As to toppings, one of the best aspects of this style of pizza is you can choose your favorites!
Why at Mario’s Pizza, of course! You’ll notice from the taste and fold our pizza is true New York style pizza! We have nine convenient locations throughout the Piedmont Triad, including in Greensboro, High Point, Winston-Salem, and Clemmons. Visit our website to find the closest location to you.
When it comes to New York style pizza, the crust always rises to the occasion. You’ll recognize and enjoy this unique pizza style as soon as you taste Mario’s Pizza!
So, now that you have the answer to, what is New York style pizza crust, it’s time to eat some. Head over to our website today to find a location near you.
Don’t forget to follow us on Facebook and Instagram for updates, specials, and more!
When searching for pizzerias, you may encounter the term Brooklyn style crust. Although you’ve heard of NY and Chicago, this kind is a new one. Thus, you may be wondering, what is Brooklyn style crust that some restaurants offer?
When Italian immigrants arrived in America bringing pizza, most people viewed it as an ethnic food. Decades later, GIs returning from the war sought some of the delicious pizza they ate abroad. Thus, in the mid-1900s, pizzerias started to open up all over the United States.
As Americans fell in love with pizza, some chefs tweaked the original recipe to build a better pie. Examples of this are the deep dish crust and the use of different cheese toppings like Provel. However, Americans continued to prefer NY style over all the others.
One midwestern pizzeria wanted to capitalize on the appeal of NY pizza. With its roots planted in Michigan, Domino’s offered a thin crust pizza that was different from the traditional NY style. In 2006, Domino’s Pizza introduced its Brooklyn style crust to differentiate it from the other styles the company offered. Then, in the spring of 2024, Domino’s rebranded its Brooklyn style to NY style pizza crust. Thus, it appears that the company used this term more as a marketing tactic than a truly different style.
So, exactly what is Brooklyn style crust? Most pizzerias refer to this as simply NY style and you can use the terms interchangeably. However, you’ll find some crucial differences between Domino’s and an authentic NY pizzeria like Mario’s Pizza.
Nevertheless, it’s important to note that Domino’s Pizza offers several different types of crusts. For our comparison, we used their branded NY style crust.
To begin with, Domino’s Pizza chefs stretch the dough rather than hand toss it. They also dust their crust with cornstarch to make it crispier, something NY pizza makers don’t do. Furthermore, Domino’s tops their pies with a mozzarella and provolone blend for a creamier texture. Finally, Domino’s bakes their pies on metal trays using conveyor belt ovens.
Comparatively, chefs at authentic NY style Italian restaurants like Mario’s Pizza follow traditional methods. For example, we hand toss dough to allow some of the moisture to remain. This gives the crust a softer, chewier finished product. Plus, Mario’s only uses low-moisture mozzarella for its cheese topping. Lastly, we use a wooden peel to place our pies on the floor of our shelf ovens. This bakes our pies to the perfectly golden brown, crispy crust you expect.
In the Piedmont area, you’ll find Pizza Hut, Papa Johns, and Marcos in addition to Domino’s. However, Mario’s Pizza sets itself apart from these pizzerias by offering the following attributes:
While some pizzerias only offer pizza and a few appetizers, we offer an extensive menu. It includes appetizers, salads, subs, calzones, strombolis, Italian entrees, and desserts.
Do you feel like getting out of the house for dinner? Perhaps you would prefer your meal delivered to your home or picked up on the way home from the office. Whichever option you want, Mario’s Pizza has you covered.
As part of a large Italian family, our owners understand the expense of taking a family out to dinner. Thus, our commitment has always aimed to serve families:
Many people love our food. Here’s what a couple have to say about Mario’s Pizza:
We get carry out pizza from Mario’s on Cloverdale Ave in WS regularly. It is GREAT! The cannolis are fantastic too. And the people who work there are the nicest. Love it! – Mary K. Winston Salem
Mario’s has the best pizza in Winston-Salem, NC hands down. The crust is always perfectly crisp and all the toppings you add are plentiful. The flavor is superb. — Fran G. Winston Salem
Have we thoroughly explained what is Brooklyn style crust? Below, we answer a few more questions about our delicious food.
We offer rice-based and cauliflower pizza crusts and many of our pizza toppings are also gluten free. You’ll also find several fresh salads on our menu. Furthermore, let your server know of your food restrictions when you order and we’ll do our best to accommodate you. However, we only have one kitchen and the risk of cross-contamination exists.
Of course! We offer several pizza sizes as well as party trays that you can pick up to serve to your guests. Moreover, with advance notice, we can accommodate any special needs. We request that you call your nearest Mario’s Pizza several days before the event to discuss the details.
Yes! When you join our loyalty program, you can earn points toward free food! Plus, our program has special perks like a free slice of pizza for joining and a gift on your birthday. Just let your server know the next time you order or download our app.
Is your mouth watering for delicious pizza? Why not call your nearest Mario’s Pizza for some fabulous NY style pizza?
Across the states, you’ll find variations in the preparation and taste of pizza. Yet, the foundation for any pizza is the crust. Although it’s made of only a few simple ingredients, the preparation of the dough can change the texture and taste. Moreover, for many people, only thin crust pizza NYC style will do.
Typically, a basic pizza crust consists of only a few simple ingredients:
However, even simple ingredients can prove complicated. For example, American farmers grow about 6 different wheat varieties. Choosing between a low or high protein content will mean the difference between a strong or tender dough. It also affects the dough’s elasticity and stretchability.
Furthermore, hydration, the amount of water used in your dough, will affect your flavor and texture. For example, using more water will speed up fermentation, but produce a sticky, harder to manage dough. Yet, less water often produces a denser crust.
Of course, the kneading technique, fermentation time, and cooking method can also significantly change the texture and taste. This is why you’ll find several types of thin crust pizzas:
The grandfather of American pizza, this pie originated in Naples, Italy. Its hand tossed dough bakes into a pillowy, soft thin crust requiring the use of a knife and fork. Usually, it’s cooked over a wood fire to achieve golden appearance with some dark charred spots.
Many American bound Italian immigrants arrived in the greater metropolis of New York in the 1800s. Along with their dreams, they brought their beloved family recipes. However, their new home brought challenges requiring adjustments to their cooking.
For instance, instead of wood fired ovens, they had hotter burning coal fired ones. Hotter ovens changed the soft Neapolitan crust into the hand tossed, crispy NYC style we know and love today.
Like the origins of many recipes, Chicago Tavern style’s beginnings are murky. Sometime after the end of prohibition, tavern owners began creating this pizza to entice customers to stay longer. Instead of a hand tossed dough, chefs roll it to create a very thin, cracker like crust.
This style made its appearance in the 1940s when patrons requested pizza from a local restaurant owner, Amedeo Fiore. Fiore mixed up a new recipe without yeast giving this pie a dense, crispy crust. Years later, another chef switched to using Provel, a unique blend of cheeses, to create the St. Louis style.
It’s true Brooklyn style pizza has some slight differences from NY. However, Domino’s Pizza began using the term in 2006 primarily as a marketing tactic. Usually, Brooklyn pizza has a thinner and crispier crust than NYC style. Additionally, pizzerias top it with a provolone and mozzarella blend for a creamy texture.
Locals may have regional preferences, but across America, NYC style is the preferred pizza. Its crust is a delicious combination of texture and flavor that’s flexible enough to fold in half. Furthermore, unlike some other styles, most pizza places sell it by the slice. These characteristics make it an easy meal to eat on the go.
At Mario’s Pizza, we know plenty about pizza making. Our owners grew up in an Italian family in Brooklyn. NY. In 1981, they moved to North Carolina to sell traditional NYC style pizza. Today, we continue the tradition with hand tossing pizzas in several sizes:
To customize your pizza to your individual taste, we have over 30 delicious toppings. We offer favorites like pepperoni, mushrooms, and olives. Additionally, we have some not so common toppings like Kalamata olives, feta cheese, and artichoke hearts.
You’ll also find several specialty pies on our menu:
In the mood for an authentic Italian entree? You’re in luck because we serve several:
Additionally, you can enjoy strombolis, calzones, salads, subs, and Italian desserts. Finally, we also have a kids’ menu with favorites dishes reasonably priced at $5 or less.
Are you hungering for some thin crust pizza NYC style pie? While there are many pizza places in the area, Mario’s is one of the favorites. To acquaint you with our restaurants, we’ve answered a few commonly asked questions below.
You’ll find several of our Italian restaurants scattered throughout the Piedmont area:
We love to reward our repeat customers and offer an outstanding loyalty program. You can earn free food, cash back, and special offers. We’ll even give you a free slice of our delicious NYC style pizza just for joining. Simply download our app or let your server know the next time you order.
Our gift cards make great gifts, especially for those hard-to-buy-for relatives and friends. You can purchase them in nearly any amount from our app or in any one of our Italian restaurants.
Is your mouth watering for thin crust pizza NYC style pie? Stop by your local Mario’s Pizza and we’ll cook you up a hot, delicious meal.
Pizza is one of the most beloved dishes around the globe, yet debates about its perfect form rage on. Among the most passionate discussions is hand tossed pizza vs pan pizza. After all, the crust is the foundation of your ‘pie’!
Surprisingly, many people love to debate the taste of each popular style but don’t know the origins or craftsmanship behind each. In addition to providing delicious food at Mario’s Pizza, we also love to educate our patrons. That’s why we put together this blog diving into each pizza style, including the background of pizza itself.
If you already have a hankering for our NY-style pizza, then head over to one of our many locations in the Piedmont Triad. Or if you keep reading and your mouth is watering while you learn about pizza, then stop in to see us to satisfy your pizza cravings.
Pizza’s origins trace back to Naples, Italy, where it began as a humble street food in the late 18th century. The traditional Neapolitan pizza featured a simple, hand tossed crust topped with tomatoes, cheese, and basil, symbolizing the Italian flag. This classic preparation laid the foundation for what we now know as hand tossed pizza.
Pan pizza, on the other hand, has roots in the United States. It emerged in the mid-20th century as pizzerias sought new ways to cater to American preferences for thicker, heartier meals. The introduction of deep-dish and pan styles allowed pizzerias to experiment with thicker crusts and more toppings, giving birth to the pan pizza we know today.
Both styles have since gained global popularity, with each offering a distinct experience. Understanding their histories helps us appreciate how these iconic dishes evolved and why they remain so cherished today.
A hallmark trait of hand tossed pizza is its thin, airy crust. Achieving this requires skillful technique, as dough is stretched and tossed by hand to create a uniform base. This process allows air to circulate through the dough, resulting in a light and crispy texture once baked.
Another component of a successful hand tossed crust is the right balance of ingredients. Flour, water, yeast, and salt are combined in precise ratios, with the dough often being left to rise for several hours. This fermentation process enhances flavor and texture, making each bite a delightful experience.
If you’ve ever visited Mario’s Pizza, then you know we are experts at hand tossing our pizza to capture our satisfying NY-style pizzas!
Pan pizza is known for its thick, fluffy crust. Baked in a deep, well-oiled pan, this style offers a satisfying, hearty base that contrasts with its hand tossed counterpart. The resulting texture is soft and chewy inside, with a crispy, golden exterior.
The method of preparation for pan pizza involves pressing dough into a pan and allowing it to rise, creating an airy structure. The addition of oil not only aids in baking but also imparts a rich flavor and ensures a delightfully crispy bottom.
You typically find pan style at chain restaurants, like Pizza Hut and Domino’s Pizza.
Though the hand tossed pizza vs pan pizza debate may never reach a consensus, it’s a testament to pizza’s universal appeal. The rich diversity of styles, flavors, and experiences makes pizza a beloved dish enjoyed worldwide.
Celebrate this diversity by exploring different pizza joints and trying both classic and innovative creations. Support local pizzerias and savor their unique interpretations of hand tossed and pan pizzas. Be sure to explore different pizza toppings as well since that will drastically change the taste of your pizza.
Remember, there’s no right or wrong choice. Your pizza preference is a reflection of your personal taste, and that’s what makes it special.
Are you still wondering about our Brooklyn style pizza or have questions about our business? We’ve got you covered in our FAQ section below. Or visit our website for tons of great pizza information as well.
Yes, we do! We have both a gluten-free crust as well as a cauliflower crust. However, we are not a certified, gluten-free kitchen so there is always a risk of cross contamination. If you let us know about your food restrictions when ordering we do our best to accommodate
We have 9 convenient locations spread in the Triad. They are located at:
If you are in the Charlotte area, be sure to visit our sister chain, Tony’s Pizza.
We also offer takeout and delivery options!
Yes! Our owners hail from Brooklyn and are committed to providing nothing but authentic, hand tossed NY-style pizza! Click here to learn more about our background.
Are you ready to end your own debate on hand tossed pizza vs pan pizza? At Mario’s Pizza , we will provide you with some amazing hand tossed pizza to help you decide how much you like it! Stop in today at one of our nine Triad locations to give us a try!
Don’t forget to follow us on Facebook and Instagram for tasty content and updates on our specials and promotions!
Are you struggling to decide what to have for dinner? Why not choose some hot, delicious pizza? When searching for great pizza places in Greensboro, visit Mario’s Pizza.
With pizza one of America’s favorite meals, you’ll find plenty of pizza places in the Piedmont Triad area. Typically, the best pizzerias share several important characteristics:
Our signature dish begins with the heart of any pizza, the crust. Most American diners agree that a terrible crust ruins a good pie. At Mario’s, we hand toss our pizza dough to make our signature NY style pizza. This stretches it to create a crust that’s crispy with just the right amount of chewiness.
The next component is the pizza sauce. Generally, the best sauce combines sweetness and acidity to balance the cheese, crust, and toppings. In addition to flavor, consistency is crucial. If the sauce is too thin, you’ll get a soggy crust. Of course, we use an old family recipe using fresh, local ingredients to create our flavorful masterpiece.
Adding toppings personalizes your pizza with the right combination of flavors. At Mario’s, we offer plenty of choices to create the perfect pie. You’ll find 34 different yummy additions on our menu.
Then, we pop your pizza into our oven. Timing is everything and our chefs have mastered the baking technique. Of course, if you want a well-done pie, just let us know.
Ultimately, we could talk all day about how good our pizza tastes. However, our customers agree we’re one of the best pizza places in Greensboro:
As a Chicago native (re: pizza snob) who travels frequently to NYC and enjoys pies from both cities, I wanted something quick & tasty while traveling in Greensboro. Gave Mario’s a shot – and it was darn quick & tasty! I’d get it again in a NY minute! – Dave L.
I absolutely love the pizza! Also they have a pizza that is huge. I ordered online the first time and couldn’t believe how delicious it was. Try them folks. – Jeffrey S.
Hands down, the best pizza in Greensboro, especially if you’re a NYer at heart. The slices are HUGE and sooooo good! – Jacqui H
Often, pizza pie by itself is perfect for dinner. However, sometimes, you may want a side dish. Here are the most popular:
Salads are probably the most popular companion to pizza. Its fresh, crisp textures and flavors are a light complement to the heartiness of a pizza slice.
For a traditional pairing, opt for garlic bread. Crispy Italian bread seasoned with garlic and melted butter is the perfect match.
Another communal, finger food Americans love is chicken wings. Pair wings with pizza and you have the ultimate party food.
Similar to NY style pizza crust, garlic knots are crispy on the outside while soft and chewy on the inside. Slathered in a garlicky, butter sauce, these tasty bites are another great pairing.
The sweetness of onions contrasts nicely with the crispiness of the fried batter making another delicious pairing.
Crispy on the outside with gooey melted cheese on the inside, toasted ravioli are delicious! Plus, they go great with pizza pie.
Of course, we serve all these sides and more at our Italian restaurant.
Maybe you’ve never heard of our locally owned pizzeria. To familiarize you with our Italian restaurant, we’ve answered a few commonly asked questions below.
In addition to our NY Style pizza, we serve several authentic Italian dishes:
We also have salads, calzones, strombrolis, hot and cold subs, appetizers, and desserts. Plus, we also have a kids’ menu with smaller portions of their favorite meals.
Yes! We love to reward our customers with extra savings. You can earn free food, cashback, and special offers. Currently, we’ll give you 1 point for every $2 you spend. Once you’ve accumulated 50 points, you’ll get $5 off. Or, save your points to cash them in at a later date. You could get a free pizza! Additionally, we have double points days.
You can join our loyalty program by downloading our app or letting your server know when you order. Then, enjoy a free slice of pizza on us just for joining. Plus, we’ll send you a special treat for your birthday.
In Greensboro, you’ll find our Italian restaurant at these convenient locations:
We also have other easily accessible locations throughout the Triad as well:
So, stop shopping around searching for the best pizza places in Greensboro! Stop by Mario’s Pizza for great food and friendly service at an affordable price.
First, let us pander for a minute – Go Deacs! Many of our staff are huge WFU fans and we love supporting our local colleges in Winston-Salem. Next, let us help you find some of the best pizza in town and, we think, the best pizza near Wake Forest University. In fact, it’s not just us who thinks we have great food, it’s our loyal customers. Thus, we’ve got some of their reviews below. However, let’s initially delve into what makes Mario’s Pizza the best place for lunch or dinner.
Briefly, here are a few reasons why we think our local pizza parlor is the best place to eat for WFU students, faculty and anyone who lives nearby.
1.Our pizzas are handmade and hand tossed.
2. We have a secret sauce. Why does this matter? We don’t really know but it sure sounds cool. Actually, it’s a sauce handed down through generations so it certainly matters to us. Likewise, it’s stood the test of time well so it must be pretty great.
3. Whenever possible, we use local ingredients which means our food is also as fresh as possible. Plus, buying within our community supports our community.
4. We offer lots of sizes. Therefore, if you’re eating for just one, order a huge NY-style slice. Or, pick from 10-inch all the way to our huge 24-inch Italian pies to feed a crowd of hungry students or WFU staff.
5. In addition to lots of sizes, we have lots of toppings. In fact, we offer over 30 different tasty pizza toppings to change up the flavor of your pie every time you order.
6. Similarly, we have specialty pizzas as well in case your brain is too fried to figure out what you want on your pizza. Trust us, the problem is real folks. Keep it simple and let us decide the toppings for you!
7. Trying to save a little money on food? We can help with that too. We have daily deals and lunch specials. Moreover, we have a loyalty club that saves you money too!
8. Furthermore, we have kids’ deals as well. All kids’ meals are $5 or less.
9. We have more than just pizza on our menu. We also offer lots of appetizers, salads, subs, authentic Italian entrees, stromboli, calzone and tasty Italian desserts.
10. Finally, we understand that not everyone is able to eat the same things. Therefore, we offer vegan cheese and gluten-free pizza as well. Keep in mind, flour does fly around our kitchen so if you have an allergy to wheat or Celiac Disease, our kitchen is not a certified gluten-free facility.
Since we mentioned our plethora of pizza toppings, we figure we should list them. Here you go!
Likewise, if you’d like for us to chose your flavor for lunch or dinner, here are some of our specialty pizzas.
In addition to our pizza locations near WFU, we have 2 more in Winston-Salem, one in Clemmons, 2 in High Point and 3 in Greensboro. Here is each location with their phone numbers.
Winston Salem
Clemmons/Lewisville
As promised, here are some reviews from our loyal fans. After all, they are the true experts on where to find the best pizza nearby.
“Mario’s pizza is always outstanding. The staff is always attentive and ready to help customers. I LOVE their pizza. It’s very authentic and consistent. They are quick, efficient and friendly.” Tessa B
“Hands down our favorite New York style Pizza in W-S! And their Philly Cheesesteak sandwiches are fantastic.” J.G.
“The pizza and calzones are excellent here! The dining room is always clean and usually pretty quiet. It’s an easy and quick place to eat that is reasonably priced. They also have cannolis which are a perfect dessert after pizza! The one time I had a problem with something I ordered they fixed it quickly and offered to give me a gift card for next time. Excellent customer service!” Katelyn F.
“Mario’s is an excellent pizza spot right near my house which makes for an awesome quick fix when I’m craving pizza! I’ve had 3 different pizzas here and each one is consistent and delicious. The service is fast and efficient. I have only ever done take out so I cannot speak to the quality of service on the inside but everyone on the phone has been so friendly. The pizzas are HUGE so if you’re entertaining, this would be a great option. The slices are just so impressive. My favorite pizza right now is the pepperoni/mushroom. Order some marinara for dipping and, oh! They have really good ranch. Overall, a really solid choice in Winston for a good pizza.” Lindsay B.
As mentioned, we have a loyalty club. As a matter of fact, you get a free slice of pizza just for joining. So, sign up today by downloading our app. Or, let a server know you’d like to join when you order your delicious food!
Be sure to also follow us on Facebook and Instagram for the latest specials and updates.
With pizza being one of the all-time favorite foods among Americans, it’s no surprise we have plenty of pizzerias. Yet, finding the closest pizza parlor doesn’t mean you’ll get the best-tasting food or great customer service. When you want delicious, authentic New-York style pizza served with a smile, stop by the nearest Mario’s Pizza.
Pizza restaurant, pizzeria, or pizza parlor – all these terms refer to an establishment specializing in pizza. While you might find plenty in your area, not all pizzerias serve the same kind of pie. Since its introduction in America, pizza has undergone transformations changing the crust, cheese, and order of toppings.
Yet, with all these changes, the most popular continues to be NY style pizza. Its hand-tossed crust is thin and crispy with just a bit of chewiness. The tomato sauce must be thick enough not to make the crust soggy, but thin enough to spread. Of course, the only cheese for NY style is low-moisture mozzarella. Ultimately, it has the ideal melting and stretching properties when baked in the oven.
Inarguably, the best NY style pizza makers originate from Italian communities in the 5 boroughs area. The owners of Mario’s Pizza grew up in one such neighborhood before moving to North Carolina in 1981. They opened their first restaurant in the Jacksonville area before moving to the Piedmont Triad.
Today, the popularity of Mario’s Pizza continues to impress new customers while delighting old ones. Our Samet Drive High Point location ranks in Yelp’s top 5 pizzerias in the Piedmont Triad area. Foursquare ranks our West Wendover Greensboro location in the top 5 and our New Garden restaurant makes the top 15.
When you’re searching for the closest pizza parlor with the best pizza in town, choose Mario’s Pizza. Here are some of the reasons why residents prefer our authentic New-York style pizza over the competition.
One of the reasons our food tastes so good is because we use fresh ingredients. Free from preservatives, salt, and sugar additives, the real taste of food shines through.
Authentic Italian entrees begin with family recipes and we have them. Our family brought them over from Calabria, Italy when immigrating to the US many years ago.
From traditional to the more exotic, we offer over 30 toppings to customize your pizza. That’s more than our competitors.
Our pizza slices and pies are huge! Who else makes a 24-inch pie? If that happens to be too big for you, we also sell 10-, 15-, 17-, and 19-inch pies.
We combine certain toppings to create our specialty pizzas. You can choose from 5 different flavors:
Plus, we offer both cauliflower and gluten-free rice-based crusts.
You don’t have to search far for locations near you because we have 9 restaurants in the Piedmont area:
Furthermore, we offer delivery through our partnership with companies like DoorDash. Combined with easy online ordering, we make it simple to dine on delicious pizza.
In addition to serving great-tasting pizza, our local restaurant serves other delicious menu times:
What makes Marios’s one of the best pizza places in North Carolina? Below, we answer a few questions about our restaurants.
We offer a free loyalty club with exciting and exclusive rewards. You can join by downloading our app or simply letting your server know the next time you order. Just for joining, we’ll give you a free slice of our delicious pizza.
Then, earn 1 point for every $2 you spend. Once you accumulate 50 points, you’re eligible for $5 off your order. Or, you can save and accumulate them to get a future meal free. You can also earn extra points for playing our mobile games, social sharing, and on double-point days. We’ll also send you a treat for your birthday.
We do offer party trays of many of our popular menu items as well as our humongous 24-inch pizza. Whatever type of gathering you’re planning, we have options for you:
Moreover, we can adapt your order to your specifications with advance notice. Simply call your nearest Mario’s Pizza shop and one of our friendly staff members will help you.
Most definitely! As a family-owned business, we understand the difficulties of finding affordable, high-quality food for the entire family. Of course, we offer a variety of items at reasonable prices. We also have daily specials to help you stretch your dollars further. Plus, we have a children’s menu with items priced at $5 or less. Additionally, you can follow us on Facebook where we announce limited-time deals.
When you’re looking for the closest pizza parlor with great-tasting food, stop by Mario’s Pizza. We can’t wait to serve you some of the best flavors of Italy.
The next time you’re searching for pizza near you, make sure Mario’s Pizza is on your radar. We serve up authentic New York style pizza using recipes our family has passed down through the generations. Your Google search for “places to get pizza near me” won’t bring up any results tastier than Mario’s Pizza. Be warned: our pizza is addictive!
In the United States, there are two main types of pizza: hand-tossed style and deep-dish style. Hand-tossed pizzas have a flat crust spread with sauce and then layers of cheese and other toppings. New York style pizza is in this category pizza. Deep-dish style, on the other hand, is more of a layered pie with crust on the bottom and up the sides, then cheese, and finally sauce on top. This kind of pizza is most commonly associated with Chicago.
Many regions have their own style of hand-tossed pizzas, but New York has one of the most famous. Authentic New York pizza has a thin, round crust. The crust is typically thinner than other pan pizzas compared to what you find chain at restaurants like Pizza Hut and Domino’s. Like traditional New York style pizza, our crust is slightly chewy and always crispy, which makes it the perfect option for loading up on sauce and toppings. Yes, you can fold our slices in half just like a New Yorker walking down the street of the city!
We know New York style pizza because that’s where our family started our restaurants before moving south to North Carolina. We began in Brooklyn using our family favorite recipes that date back to when our ancestors lived in Italy. Today, our family operates nine Mario’s Pizza restaurants in the Triad along with several Tony’s Pizza restaurants in the Charlotte area.
Not only are our pizzas delicious, but we also offer a wide range of traditional Italian pasta entrees. There’s something for everyone at Mario’s! Like with the pizza, our family passed down these recipes through the generations. You can get a real taste of Italy when you come to our Italian restaurants.
Our reviews confirm just how tasty our pasta is! Here are some recent reviews from real customers:
“The best pepperoni calzone I’ve had since leaving Chicago! We also had the chicken parmigiana with spaghetti and it came with a side salad (yum) and garlic knots (also yum) I recommend this restaurant to anyone looking for Italian food at a considerable bargain. Will definitely order again from them!”
– Amy D.
“I ordered baked ziti and was surprised by how large it was. It was generous considering the standard size I’m used to getting at other pizzerias. There was enough to share with my hubby the next day for lunch!”
– Anida K.
“Oh my goodness, this place is so yummy! We ordered the cheese pizza, spaghetti with a side of meatballs and the hot chicken wings. My kids love it! The prices are very reasonable and the staff are always so friendly! The kids always ask for Mario’s when we are visiting North Carolina.”
– Deborah M.
“I always get the lasagna and it is filling and tasty and comes with a small salad. It’s so good I’ve never had anything else on the menu-highly recommended!! I’ll be back…”
– Eric C.
You can read more reviews here.
If you live in the North Carolina Triad, you’re never far from a Mario’s Pizza. We have three locations in Winston-Salem, three locations in Greensboro, two locations in High Point, and one location in Clemmons. All our restaurants are open for both lunch and dinner, seven days a week.
To find Mario’s Pizza, simply choose your desired location from the dropdown above!
We also deliver throughout the Triad using our partners such as Doordash. You can get Mario’s Pizza in Walburg, Lewisville, Union Cross, Kernersville, Guthrie, Colfax, Horneytown, Jamestown, Archdale, and more. Delivery makes dinnertime easy, so you don’t even have to worry about making an extra stop after a long day at work, at school, or taking care of the kids. You can also stop by any of our locations for takeout on your way home. We’re one of the most convenient places to get pizza near me if you’re looking for a carryout option.
We’re happy to answer any questions you might have about Mario’s Pizza. Here are a few we commonly hear:
Yes! You can sign up for our rewards program by downloading our app, which is available on both iOS and Android. Alternatively, you can sign up using your phone number when you dine in at any of our locations.
We humbly think that our dedication to authentic food using top-quality ingredients makes our restaurants the best places to get pizza near me. We also take pride in our cleanliness, menu selection, and customer service. Read more here about what makes our pizza the best.
At Mario’s Pizza, we try to ensure that everyone can enjoy our food. We have both cauliflower and gluten-free crust options, though be aware that our kitchen is not completely gluten-free. If you’re vegetarian, we also have a variety of options available, from entrée-sized salads to our specialty vegetarian pizza, The Greenhouse, and vegan cheese.
We have daily lunch specials, dinner deals, and kids’ menu pricing. We also announce limited-time discounts on our social media! Make sure you are following us on Facebook to learn more about what deals are available right now.
The city of High Point is probably best known for hosting the world’s largest furniture trade show. Yet, the city has a vibrant cultural scene hosting several art, music, and multicultural events. Of course, you’ll also find plenty of restaurants to grab a bite to eat when exploring all the city offers. It’s here you’ll find Mario’s Pizza serving what many locals consider the best pizza in High Point NC for dine-in food and takeout.
Although smaller than Greensboro or Winston-Salem, High Point still encompasses almost 60 square miles of territory. Thus, we’ve located 2 Italian restaurants within the city to serve our customers:
Within the Piedmont Triad area, you’ll also find several other locations for Mario’s Pizza:
At these locations, we serve various Italian dishes including our specialty, NY style pizza. This style features large slices with a foldable, crispy crust. To achieve its signature texture, we hand toss the dough to stretch it to shape.
In addition to our traditional style pizza, we offer several specialty pizzas. These pies begin with the same great crust. Then we top the pizza with a combination of toppings for a unique flavor:
No matter what size crowd you need to feed, we have the size for you. Our pizzas range from 10-inch to very large 24-inch pies.
Very similar to pizza are its cousins the calzone and stromboli. Although all 3 include crust, cheese, and toppings, you’ll notice key differences between them.
Like pizza, calzones originated in Italy when 18th-century chefs began to fold the unbaked pizza dough over the toppings. Once baked, this created a sandwich-type meal that working people could eat on the go. Usually, restaurants serve tomato sauce on the side for dipping and the calzone has a moon shape.
On the other hand, the stromboli is an American invention created in the 1950s. While you fold calzone dough, you roll stromboli dough into a log. Furthermore, strombolis are much larger, feeding several people. Plus, strombolis have sauce baked inside.
Whichever you prefer, we’re serving stromboli, calzones, and pizza daily! Plus, our Italian restaurants serve Italian entrees, appetizers, subs, salads, and desserts. We even have a kids’ menu with their favorites priced at $5 or less.
Ultimately, the best way to rate a restaurant is by the comments left by its customers. Many of our diners love our pizza as evidenced by their reviews. Here is what a few of them say:
Excellent food. Always know you are going to get good, friendly customer service and food that never disappoints. Not only this location, but all of the others around town live up and have the same great level of quality and service one can ask for. – Jarrett H.
I love this place. Pizza is always hot and delicious with great sauce, employees couldn’t be nicer, and everything else I’ve had has been really great. – Jessica T.
Hands down, the best pizza in Greensboro, especially if you’re a NYer at heart. The slices are HUGE and sooooo good! – Jacqui H.
Do you have questions about ordering some of the best Pizza in High Point NC? Our friendly staff is always ready to assist you. Below we answer a few commonly asked questions.
We do indeed sell pizza that is gluten-free pizza. You can choose from either cauliflower or rice-based crusts. Additionally, many of our pizza toppings are also gluten-free. When ordering, let your server know of your dietary restrictions and we’ll do our best to accommodate you.
However, please keep in mind that we only have one kitchen to prepare all our meals. While we take food allergies and sensitivities seriously, cross-contamination is a possibility.
We love to compensate our customers for their loyalty, so we offer an outstanding rewards program. It’s free and simple to join. You can download our app or let your server know you want to join the next time you order.
Then, every time you place an order, you can earn points. You’ll receive 1 point for every $2 spent and once you reach 50 points, we’ll give you a $5 credit. Plus, we have double point days, bonus stars, and mobile games to earn even more rewards. We also give you a free slice of pizza just for joining and a special treat on your birthday.
Generally, we offer special deals every day of the week! To view our luncheon and daily specials, click on the 3 green bars in the right-hand corner. Click on the menu option and then choose specials from the drop-down category menu.
Moreover, we announce limited-time offers on social media. Follow us on Facebook to catch these extra-saving deals.
Hungry for some hot, delicious pizza? We thought so. Why not order some of the best pizza in High Point NC right now? Call Mario’s Pizza Main St location at 336-841-0051 or our Samet Drive restaurant at 336-883-0813.
Hosting any kind of event is much easier if you let someone else handle the food. That way, you can spend time with your friends and family instead of being stuck cooking in the kitchen and dealing with clean-up after everyone’s done eating. Here at Mario’s Pizza, we have the perfect solution! Now only are they great for an easy dinner, but our carryout pizza, wings and catering trays make any event a snap. Moreover, since we have locations throughout the triad, it’s always convenient to order from one of our pizza shops nearby.
We can help you cater any size party or event. Our authentic New York style pizzas come in a variety of sizes, all the way up to our massive 24-inch party pizza, which is so big we cut it into 12 slices instead of the typical 8 slices! Though cheese and pepperoni are always popular for a crowd, we offer our pizzas of all sizes in a variety of toppings including meats, mushrooms, extra cheese, veggies, and herbs.
Our authentic pizzeria also offers a variety of specialty pizzas including the following:
Our specialty pizzas are fully customizable in case you want to change the toppings. In addition, you can further customize your pizza order by choosing if you want it:
Basically, we want to give you the exact perfect pizza for your party! If you have any other special requests for your takeout pizza order, just let us know. We are happy to accommodate almost any request.
When you host a party, you often have to provide food for a wide range of tastes, diets, and even food sensitivities. We can help! In addition to offering a wide range of pizza toppings so there’s something for even the pickiest eaters, we also have both cauliflower crust and gluten-free crust options. Likewise, we also have vegan cheese!
While cross-contamination can happen in our kitchens, which are not fully vegan or gluten-free, these options are great for people who do not have severe allergies. Our cauliflower and gluten-free crusts are so tasty that even people who are not sticking to a specific diet love them!
If you have questions about our specialty crust options, please feel free to ask. Our staff would be happy to answer any questions you may have to make sure our food will meet your needs.
Pizza is of course an easy way to feed any party. We’re a great food option for gameday, birthdays, anniversaries, retirement celebrations, work parties and business meetings, holiday parties, baby and wedding showers, game nights, and many different other types of events. However, pizza is just the start when it comes to the food we can provide for your party.
In addition, we also offer several party trays with delicious Italian food. Here’s what you can order:
For parties, we recommend choosing at least one appetizer (garlic knots or one of the salads), one or more entrees depending on the size of your party, and a cannoli tray for dessert! We always recommend at least one non-meat option for any vegetarians at your event, unless you know that everyone eats meat. Spaghetti, baked ziti, eggplant parmigiana, and ravioli are all delicious options and are the perfect comfort food.
Our helpful staff would love to answer any questions you have about ordering pizza or other food from Mario’s. Here are a few frequently asked questions we hear:
We may be biased, but we think you’ll have the best experience with Mario’s Pizza! When you support our restaurant, you’re supporting a local family-owned business that uses fresh ingredients. You’ll love the taste of our authentic New York style pizza, and you won’t get that with chain restaurants like Domino’s, Pizza Hut, Marcos or Papa Johns.
If you’re preparing for a party, you might have to pick up your pizza long before any guests arrive. There are a few ways you can keep your pizza warm:
This article has more details about possible solutions. However, there’s another option you can consider as well. Instead of takeout pizza, consider ordering it for delivery. With the help of our partners such as Doordash, we deliver pizza throughout the Triad. You can schedule delivery exactly when you would like to start eating.
Yes! We offer special deals throughout the week, as well as limited time offers, which we post on social media. For example, now through December 10, 2023, you can get 6 free garlic knots with the purchase of a gift card of $25 or more. Follow us on Facebook so you don’t miss a single deal.
The amount of pizza you’ll need depends on several factors including how many guests you’ll have, whether the pizza is serving as a full meal or a snack, and the appetite of your guests. Call us today if you’d like advice on exactly how much pizza to order!